sticky date porridge
1 cup rolled oats
2 ¼ cup milk
½ cup fresh dates, pitted
Coconut flakes, toasted
Honey, to serve
Add oats, milk and dates to a saucepan and bring to a gentle boil.
Mash dates through the porridge. Cover and remove from heat. Stand for 10 minutes.
Serve with toasted coconut and honey.